Cooking Instructions:
1. Prep – Remove Figjam Label and pierce plastic cover twice
2. Regenerate – Our food is fresh never frozen. Place in microwave on high for 3 mins.
3. Rest – Allow meal to rest for 30sec to 1min before opening to ensure you do not receive a steam burn.
4. Serve – Either transfer to a plate for a sit down meal, or peel the lid off and enjoy wherever you are.

 

Ingredients:
Beef Cheek (30%), potato (25%), green beans (15%), Turnip (5%), parsnip (5%), carrot (5%), onion, garlic, celery, parsley, eggs, parmesan cheese, flour, olive oil, tomato, salt, pepper, thyme, water (15%)


Product is manufactured on a batch process that may contain traces of; egg, peanuts, tree nuts, soy, milk, wheat, sesame and fish products.


Made in Ipswich, Australia from local and imported ingredients.

Beef Ragout, winter vegetables with Parmesan and Parsley Gnocchi

$9.95Price
  • Pickup available from FigjamExpress, 1/60 Downs Street North Ipswich QLD 4305.

  • White Facebook Icon
  • White Instagram Icon

©2019 Figjam Delivered 1/60 Downs St, North Ipswich QLD 4305.

0CART